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Seminar Speakers for Fall 2022

Date, Time & Location Speaker/Institution Topic Host

Wed., Sept. 21, 2022
2:15-3:30 p.m.

IFNH, 61 Dudley Road, New Brunswick, Room 205

 

Debra Palmer-Keenan, Ph.D., Extension Specialist in Community Nutrition
(eqv. to Professor), NJ State Expanded Food &
Nutrition Education Program (EFNEP) Coordinator, Rutgers University

"Nutrition Education Research: Dr. Deb’s 30 Year Retrospective" (137 KB) Joshua W. Miller, Ph.D., Chair, Dept. of Nutritional Sciences, Rutgers

Wed., Oct. 12, 2022
Zoom Meeting

Itzhak Yanovitzky, Ph.D., Rutgers School of Public Health Department of Health Behavior, Society and Policy

"What Evidence Matters in the Formulation of Federal Policies to Combat Childhood Obesity in the U.S.?" (368KB) Daniel Hoffman, Ph.D. Professor of Nutritional Sciences, Rutgers

Wed., Oct. 26, 2022
2:15-3:30 p.m.

IFNH, 61 Dudley Road, New Brunswick, Room 205

Dr. Sayeepriyadarshini "Sayee" Anakk, Associate Professor of Molecular and Integrative Physiology, School of Molecular & Cellular Biology,

University of Illinois at Urbana-Champaign

"Stranger Things: Chasing Non Canonical Bile Acid Signaling"

Harini Sampath, Ph.D., Associate Professor, Nutritional Sciences, Rutgers

 

Wed., Nov. 9, 2022
2:00-3:30 p.m.

IFNH, 61 Dudley Road, New Brunswick, Room 101

Beaudette-Thompson Lecture- Dr. Sohail Husain, MD, Chambers-Okamura Endowed Professor and Chief of the Division of Pediatric Gastroenterology, Hepatology, and Nutrition at Stanford University

 

Tracy Anthony, Ph.D., Professor of Nutritional Sciences, Rutgers

Joshua W. Miller, Ph.D., Chair, Dept. of Nutritional Sciences, Rutgers

Wed., Nov. 30, 2022
2:15-3:30 p.m.

Zoom Meeting

 

D. Joseph Millward, Ph.D., Department of Nutrition and Metabolism, University of Surrey

 

Malcolm Watford, D.Phil., Professor of Nutritional Sciences, Rutgers

 

Wed., Dec. 14, 2022
2:15-3:30 p.m.

IFNH, 61 Dudley Road, New Brunswick, Room 205


 

Mousumi Bose, Ph.D., Assistant Professor, Nutrition and Food Studies, Montclair State University

 

Judith Storch, Ph.D., Distinguished Professor of Nutritional Sciences, Rutgers

 

   
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